Tuthillhouse at the Mill

Chef Jeremy Berlin presents local ingredients with French-inspired techniques and elevated presentations highlighting what the Hudson Valley has to offer.  Dine in the setting of a historic 200-year-old gristmill over the Shawangunk River and enjoy a craft cocktail using spirits from the onsite distillery.

20 Gristmill Lane
Gardiner
12525
845-255-1527

www.tuthillhouse.com